Benozzo
IGT Umbria Rosso
The pleasure of drinking the wine of our Umbrian tradition
Informazioni Vino
Vineyard
15 hectares
Soil Type
Clayey, sandy, lacustrine
Breeding
Spurred cordon
IGT Minimum Return
168 quintals / hectare, equal to 252,000 bottles
Production
50.000 bottles
Harvest
Manual in small boxes
Grape Selection
Manual on three vibrating tables
Aging
Steel, wood and glass for 2 years
Wine Longevity
10-15 anni
Alchol
14,5%
Best Temperature
6° – 18° C
IGT Umbria Rosso - 100% autochthonous vine of the territory
Appearance
Intense ruby red with purple hints
Nose
Vanilla with hints of blood orange, black cherry in alcohol, cloves. Leather, wet leather, blackberry, ripe strawberry, black pepper and tobacco.
Palate
Soft, clean, fresh. Release of blueberry jam, vanilla, ripe strawberry, black peppercorns and tobacco.
Vinification and aging
6 months in large barrels and subsequent aging in steel and bottle.
